Flower-lined stone path winding through the terraced gardens at Rosegardens Homestay in the Munnar hills

Kerala Tourism award winner · Munnar

A home withina spice garden.

A family-run homestay on two acres of cardamom, coffee and fruit trees — where breakfast is grown an easy walk from your plate.

See the rooms or call the family directly

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Why book with us

Skip the middleman. Stay with the family.

Rosegardens has never been a hotel. Booking direct keeps it that way — a fair price for you, and a real conversation with us.

We have room more often than the sites say
Booking portals sometimes mark us full when we are not. Call or message us and we will tell you the truth about what is open tonight.
You talk to the family
The people who answer your message are the same people who grow the cardamom and pour your morning coffee.
Flexible, human plans
Late train, early flight, an extra night on a whim — arrangements are made over a call, not a cancellation policy.
Meals from our soil
Breakfast is included and largely grown here — fruit, spice and vegetables carried in from two acres away.

Five rooms only

Five rooms. Every one of them faces the garden.

One honest room type — a twin-bedded double with its own balcony. No suites, no tiers, no upsell. Whichever of the five is free when you call is the one you get.

Twin-bedded double room with a wooden pitched ceiling, terracotta floor and a doorway through to the private balcony

In every room

Private balcony over the plantation
Tea and coffee tray, refilled daily
Solar-heated hot water
Free wi-fi (mobile signal is patchy out here — the wi-fi isn’t)

₹7,500per night, breakfast included

Check our dates

Bright bedroom with twin beds, sheer curtains and a door opening onto the balcony in the morning light

A spread of banana fritters, spiced cake and coffee on a balcony ledge, looking out over the treetops

Terraced flower gardens with hanging baskets lining a stone path through the plantation

Rolling tea-covered hills under a bright sky in the Munnar highlands

Around the estate

Kitchen

Cooking with Rajee

Harvest what is ripe that morning, then cook it with Rajee — fish curry, coconut-stuffed pancakes, whatever the garden gives up that day.

KitchenGardenTrail

What guests say when they get home.

“The freshest food we had in all of Kerala.”

Guest from Bengaluru

“Felt less like a stay and more like visiting family.”

Guest from the UK

“Dileep’s father walked us through the garden for an hour and knew every plant by name.”

Guest from Pune

“We arrived in the rain to hot coffee and homemade cake. That was the whole trip, right there.”

Guest from Chennai

“Booking sites said full. One WhatsApp message and we had a room the same night.”

Guest from Kochi